The advantages of four-vessel saccharification equipment:
1. Mash/filter tank, which significantly reduces the pot time, the total brewing time will be shortened, and the number of brewing batches will increase every day.
2.The Mash/filter tank and the boiling/sinking tank use new jackets, which significantly shorten the time for saccharification and heating, and the boiling strength can reach8-10%, which is beneficial to protein denaturation and aggregation and reduces the content of undesirable taste substances.