The fermentation system is mainly composed of fermentation tanks and clear wine tanks.The fermentation tank is designed differently according to the fermentation process.The general fermentation tank is the upper head, the lower cone structure, the tank itself is equipped with a cooling device, the cone part of the tank has a cooling jacket, the cylinder part has two to three cooling jacket.This can not only meet the cooling requirements and guarantee the cooling rate of the fermentation tank, but also help to precipitate and preserve the yeast.
Fermentation Tanks
Fermenter is also called CCT (Cylindrical Conical Tank), FV (Fermentation Vessel), primary fermenter or unitank as they are used both for fermenting and storage. TONSEN stainless steel fermenter can be individually temperature controlled through glycol jackets and are fully equipped with accessories such as pressure relief valve, CIP cleaning ball, sample valve, manhole,etc Fermenting is the process during which the yeast transforms the wort into beer. Bright beer takes place after fermenting and mainly function is to make the beer more clear and store a longer time. The fermenter can be top manhole or side manhole according to different client requirement for lager or ale beer brewing.
Model: 2000L/20BBL
Thickness"Inner (SUS304)thickness: 3.0mm;
External-Jacket(SUS304) thickness: 2.0mm
Material: Stainless steel 304
Cooling way: Dimple jacket plate
Cleaning way: CIP in situ cleaning, with rotary spray cleaning ball
Insulation: Polyurethane-thickness:80~ 100mm
Accessories: Sample valve, Pressure gauge, Breath valve, Temperature gauge,
Top manhole, Washing ball, Butterfly valves, CIP Arm, Hop port, Discharge arm and so on